Clear and slightly stronger beer in the Belgian style, with heather honey added which gives it a balsamic and sweet flavor with just bitter end. The foam is white and persistent and has an average body and medium gas.

It goes well with all kinds of cheeses, cured meats and pickles. It’s perfect in combination with stewed red meat or braised; as regards the desserts, it’s great with the creams spoon, fruit pies and tarts.